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the hardest part is they want all apps to come out in under five minutes and all entrees under twenty, with 100 people we are just gonna be churning food out left and right haha
60 people to date, THANK YOU EVERYONE!!! the ones i know about are kirk at 7:00 and melody at 6:30
74 reservations!!!!!!!!! oct 25th is the date, getting so excited, just had another premeal to make all the entrees and apps, the red wine sauce for the steak is phenomenal and the you can't go wrong with the bbq chicken, sides are asparagus or potatoes, or for those of you like me you can get both
Wow! 74 reservations in 12 days....just amazing! And you still have more than 3 weeks to go. We're looking forward to meeting Mel and you and any other board memebers who may have signed up.
Best of Luck!
October 12, 2013. PSU 43 - UM 40 (4 OT). Unfortunately this fan wasn't around long enough to see it!
up to 80 now, going strong, i will send the link (or pics) for the balloons tonight for the birthday party. My groupmate lauren has the specifications you asked for and will go and check some out tongiht.
Great! Thank you! Looking forward to the evening.
I would highly recommend this to anyone that likes food.
I went to one of these about 5 years ago when a friend of mine was in HRMI 430 and the food was lights out and so was the service.
Man I would love to help you out. It sounds really cool!! We would be pushing to be there by 7:30. What is the cost?
Please let us know how everything turns out. Best of luck too!
hahaha please don't break any speed laws in order to make it happen, entrees are about 15-23 and apps are 5-7
Congrats! Thanks to everyone that's going. I know Kirk has said it already, but this is what Penn State means to me. I'd be there if I wasn't moving that weekend. My time in Arlington coming to an anticlimactic close...
"PSU a 3 to 4 win team" - New-era, September 2012
prices for the entrees have been decided after two weeks of tweaking with numbers
and veggie lasagna 15
cafe laura accepts, visa and mastercard only
Just spent a wonderful Anniversary dinner at Cafe Laura. S/O to Roaringlion (Kevin) for a job well done by his Team!
Also got to meet PSUMEL and Kevin in person. Always nice to put a face and voice behind our online personas.
If you every get a chance to dine at Cafe Laura (Mateer Bldg on Campus), near the Nittany Lion Inn, I highly recommend it!
These students do a heckuva job and our food, service and experience were fantastic tonight. This is a little hidden gem of a Restaurant on campus that ranks up there with the best.
Kirk & Lisa
This post was edited by psufankc63 18 months ago
Thank you so much for posting these kind words on here. all the students really tried to make it a memorable experience and i immediately will rely this onto every one of them. It was great meeting both of you and I hope you really enjoyed the picture. 109 was the official total of entrees bought out of 122 and we hit 2,800 which is a really solid night for the first couple weeks. I am sorry I could not talk to you all a little longer but I left once before and it became a tad chaotic keeping up with ticket times. I will post the second meal dates shortly but am honestly getting changed to hit up cafe with people that helped make this whole dinner possible...WE ARE!!!!
Just got home, and I agree with Kirk, that everyone did a terrific job,and made the evening special for our birthday gal. I appreciate the extra touches you did to make it a very worthwhile dining experience. The food was outstanding and we all agreed to try and make it down for the next one. It was also great to finally meet you and Kirk. Well done!
Kevin, that picture that your team produced is going on my desk at work. Perfect size! And thanks again for a great experience. From the Hostess and Host we were greeted with "Happy Anniversary". To our primary server and salad server who also gave us a cheerful "Happy Anniversary". And the wedding picture idea; Lisa was not in on that so it was a pleasant surprise. Great idea Kev!
This was such a unique experience and we're very proud to have participated in this critical project for you and your team. Job well done Bro! Keep up the good work.
We have about 93 reservations at the moment, with the dinner being on Nov 29th, but our group would like to break the record and with the menu and comment cards we received our prof. (Paul Howard) thinks that it is possible, We are shooting for 140 people exactly. Anyone who is wavering on making a dinner sign up I can forward you written messages or put you in contact with some groups that did go and had a blast. When I have any free time I also am still ghosting on this site just checking up on posts from the great site guys we have on here.
Put the word out, and waiting to hear back from friends. At least two of us can make it this time, for sure, and will let you know about any others I get.
Oh that will be great, I will be able to open up the reservations for you if some times work better, so if one of the times that you want says it is all filled up just message me and I can sneak your table in at that particular time...I will be front of house this time, so I will be able to come talk to tables and not just be banished in the kitchen haha
Thanks, I will do that.
113 reservations so far, just need roughly 27 more people. We are still extremely excited to be able to improve for our second meal.Nov 29th, Thursday after Thanksgiving week.
Folks, if you live anywhere near campus, this is a wonderful experience that you will cherish! The Cafe Laura is awesome and the student staff does a helluva job. Please take up Kevin on his invite, I swear you will never regret it.
Best of Luck Kev! And say hi to the crew for Lisa and me. You guys made our anniversary dinner very special!
P.S. It was great to meet you in person as well as Mel! Fun to put faces behind our anonymous monikers here!
131 some days still into Thursday, can't wait to have our second and final dinner, I do feel slighted a bit that this is only a three credit course for us seniors but HRIM is working on making it a 9 credit class because of the amount of time and effort that needs to be put into it haha
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